Journey into a Healthier Me – Part 1, A God-centered Eating Plan

I refuse to call it a “diet.”  The word “diet” just has so much negativity associated with it. I want an “Eating Plan.” Something that can become a lifestyle way of eating. Diets are usually strict, short term, weight-loss, goal-oriented things. I want to learn to be and eat healthy. I want to be the best me I can be.

I have a Pinterest board titled, A new me in 2014. At first I was pinning only recipes, healthy eating advice and exercises onto the board. Now, I am pinning other things as well, Scriptures, quotes…that can help me overhaul the entire me. Yes, the goal is to be a healthy weight and generally be healthier physically, but if I only focus on the physical it won’t last. It needs to be a mental and spiritual attitude adjustment as well.

As a part of this journey I am doing the online Bible study (OBS), Made To Crave by Lysa TerKeurst on Proverbs31.org. We just started week 4 of 6. Right afterward we will begin the Made To Crave Action Plan study. Which was written by Lysa and Dr. Ski Chilton. I want this to be about more than the numbers on the scale. Hence, this sign I’ve put on my scale:

 

image

I am taking a slow approach to learning about me and my eating habits and slowly making changes to my diet (how I cook, substituting healthier ingredients for some things, cutting down on others) and tracking everything on sparkpeople.com, so I can have a visual record of calories, fat, sodium, carbs, sugars… I am learning and making wiser choices. If there is something I really want (crave) I think about it and make a conscious decision about whether or not I want to allow myself to have it. So far I have been doing pretty well. Sweets aren’t usually my downfall, my taste buds are more tuned in to savory foods. That’s where my main temptations lie. Meat and potatoes with gravy, pasta, casseroles…. oh, the joys of savory foods. NOT! Not when you’re trying to get healthy. This takes a bit of work to get the flavors you crave without so much of the fat, cholesterol, sodium, and carbs. That’s where the flavors often lie. A lot of that cannot be altered in some fashion to make it healthier, but it is a process for me to learn and make those choices. And I am learning.

 This journey is different than ones I have tried and failed at before. This one, I am letting God and wisdom be my guide. I don’t beat myself up if I give in to a craving, but I am not allowing myself to eat impulsively. I am making a conscious effort to make it a choice to allow it or not. Then, I make it a small/single portion and work it into my eating plan for the day. If it’s a high calorie/fat item will I have to take some other healthy food off my plan for the day to accommodate it?

I was at lunch with a friend at TGIFridays last week. I rarely get to go there, since hubby doesn’t care for their menu. I love their Korean Steak Tacos. When I looked up the nutrition info online I was crushed. The meal was 1080 calories. It’s 3 tacos and a small dish of rice. I looked at the menu for other healthier choices. Even their healthier choices were noted to be only under 750 calories. I made an informed  decision and had the tacos. I ate only half of the rice, and when I felt full I stopped eating the tacos (A major milestone for me. That’s so hard, I was brought up as a member of the clean plate club and when I love the flavor of something even if I feel full I don’t usually stop until it’s gone). Later in the day I was thinking about it and I could have easily trimmed off 160 more calories (+/-) by only eating one of the two soft corn tortillas on each taco. I enjoyed every slow bite as I enjoyed the company of my friend over a leisurely lunch. I did not feel guilty. I had eaten a sensible breakfast and I was cooking a sensible dinner. This splurge was deliberate and I did not feel guilty, because it had been well considered and not an impulse.

I learned a lot that day. And many days before and after. Although I made that choice to allow myself those tacos, that cannot be a daily thing to allow this kind of indulgence. Otherwise, I would train wreck not only my weight loss goals, but also my health in general. What I need to do is learn how to make a healthier version of those tacos at home. Hmmm…there you go! I need to make that a plan. That’s really what this journey is going to be about for me. Planning. God-assisted, wise planning. It’s about controlling the food and NOT letting the food control me. It’s about depending upon a power greater than my willpower (or lack thereof). The power of God is Christ in me. I am indwelt by the Holy Spirit. He gives me wisdom and strength when I acknowledge that I cannot do this on my own. So many times I’ve tried and failed because I tried to do it in my own power. I just cannot do that. I don’t have it in me to do this on my own. We aren’t created to go it alone. We were always intended to be in a constant, intimate relationship with our Creator and Lord, Father and Friend. He is the God who sees us and He knows us by name. He cares so much about us that Jesus said, “even the very hairs of your head are all numbered.” We have a God who wants to be a part of everything in our lives, not stuck in a box to come out on Sunday mornings and when we have a problem and need His help like a genie in a bottle. With Jesus as my constant companion I know that this time will be different. It already feels different. My focus is different on God and getting healthy, not on a list of NOs I cannot eat and a list of DOs I don’t want to eat. I have to live by this and many other truths of God’s Word:

Everything is permissible for me,” but not everything is helpful. “Everything is permissible for me,” but I will not be brought under the control of anything ” (1 Corinthians 6:12 HCSB).

So, I take this journey, with God as my guide. He is my inspiration, my strength, my power, my will to succeed. Not, so I can wear skinny jeans, not so I can say I weight 125 pounds like I did when I got married, not so I can feel sexy or any other reason other than, I want to take care of this body because it is the temple of the Lord. I want to be healthy and strong enough to serve God for as long as He has planned for me, to accomplish everything He has purposed for me to accomplish, and, God willing, to be healthy and live long enough to see my grandchildren grow up.

“The wise store up choice food and olive oil, but fools gulp theirs down.” Proverbs 21:20 NIV

I found this verse today. I have read Proverbs many times over, but this verse never stuck out to me as it did today. This verse made me think about making wise choices when I plan meals and when I grocery shop to buy the choice (best, healthiest) foods and to also think about what I’m eating and not just gulping it down, in a hurry, without a thought as to what it is or why I’m eating it. I think the actual meaning of the verse is to store up food for the future (no grocery stores back then), rather than feasting on the abundance now without regard for future needs. That actually works for now, too, because sometimes I eat things just because they’re there, whether I’m truly hungry or not. Hmmm… So, I am trying not to buy too many things that aren’t all that healthy. I’m trying to be prepared enough that if we get snowed in a few days we have plenty to eat, yet not so much of the wrong things that I will eat just because they’re there. I do have a couple things I keep around as a treat. I do allow myself 2 Dove Dark Chocolate Promises a day. It’s dark chocolate and therefore it is healthy, but a half a bag in one sitting would not be healthy. Two chocolates is only two-fifths of a serving. I don’t feel the need to eat a whole serving, if for no other reason, the calories begin to add up, but usually two and sometimes one is satisfying enough for me as I take small bites and savor the flavor. I also have a package of Stella Doro Breakfast Treats (Jim and I call them air cookies) on hand most of the time. If I really want something more cookie/cakey I’ll eat one of those. Especially if I’m having a coffee or hot tea. One is only 90 calories. Granted, they are pretty much “empty” calories, but for that little bit I can deal with it, if it keeps me from pursuing something more decadent. I don’t like sweets so much that I will indulge in more than one of these cookies. Now, if it were an Oreo that would be a different story. And I can’t have Oreos without a glass of milk for dunking. Pretty soon that becomes a very fat, calorie, and carb costly indulgence. 

 

1When you sit down to dine with a ruler, consider carefully what is before you, 2and put a knife to your throat if you have a big appetite; 3don’t desire his choice food, for that food is deceptive (Proverbs 23 :1-3 HCSB).

This verse really puts hunger vs appetite into perspective. If I am truly hungry, I will look for something more healthy and satisfying than a cookie. One (air) cookie will not satisfy true hunger. It would probably take a whole package to make a dent in that and all I’d have to show for it is 1080 empty, unsatisfying calories. A good portion of a whole days calories wasted. I am taking to buying ready to eat packages of carrots and celery. A tablespoon of peanut butter or hummus rounds out these veggies as a very satisfying low calorie snack. Sometimes I will snack on a serving or even just a half a serving of roasted almonds – natural or Blue Diamond’s dark chocolate ones just to take the edge off if I start getting too hungry between meals. It’s better than going into a meal so hungry that you eat very fast and too much, because you don’t give your body a chance to recognize it’s full. It’s working, too! Yay! I am learning that a lean protein at each meal, and as part of a snack, can be much more satisfying than carbs alone. That was a trap I was in for so long. Eating carbs without protein just wasn’t satisfying and led me to eat more of it and more often. Fiber, also, helps curb the hunger and keep it at bay longer.

So, I am working out a plan as I go. Learning from the food tracking I’m doing on sparkpeople.com how to use wisdom in planning and that planning works out better than last minute decisions, especially if those decisions take you to fast food restaurants in desperation. I am learning to consider each thing I put in my mouth before I eat it. No more regrets. No more mindless eating. Just God-centered, wisdom choices. Amen, thank you Jesus!

 

 

Advertisements

4 thoughts on “Journey into a Healthier Me – Part 1, A God-centered Eating Plan

  1. prunable says:

    Julia, great job at the changes the LORD is inspiring you to make!! I, too, have made a lot of changes in my diet — a coworker once told me that we’re ALL on a diet, because the word diet just means “the kinds of food that a person, animal, or community habitually eats”. I just happen to be on a low carb, sugar free, gluten free one!! 😉

    Have a blessed day!!

    Like

    • wwjdjulie2013 says:

      Yeah, I know diet isn’t really a negative word, but the way it’s used attached to all the fad “diets” out there it just doesn’t set right in my brain when I am trying to change to healthy lifestyle, not just a weight loss program. It’s one way of helping to set myself up for success. Thank you for the encouragement!

      Like

  2. Linda from Wisconsin, USA says:

    Thank you for the heartfelt thoughts and emotions you have written about. I try to remember this is a life change, not a quick six week fix. I am so thankful I have found this Bible Study and the awesome group of Christians friends to share this journey.

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s